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That's definitely the first time, and maybe the last time, that I'll ever hear potato chips referred to as blasé. Got high on steak-flavored potato chips for one blessed college semester in Ireland, been chasing it ever since. I guess I could resort to Amazon or some such. Worse than intentionally sweet potato chip flavors: chips that have no business being sweet but are anyway. Constantly let down by the whole buffalo-style/sriracha thing. Why sweet? Shouldn't be sweet. Should be spicy and that's it. Thank god for Tim's Cascade