a thoughtful web.
Good ideas and conversation. No ads, no tracking.   Login or Take a Tour!
comment
johnnyFive  ·  2215 days ago  ·  link  ·    ·  parent  ·  post: Pubski: January 30, 2019

Dunno if this is on point, but the key is to not mix the liquid + dry until right before you put them in the oven. The liquid ingredients (primarily the acid in the buttermilk) start the action on the baking soda and powder right away, and if you do it too soon it won't rise properly.